Effects of dietary squid viscera meal on growth and cadmium accumulation in tissues of large yellow croaker, <italic>Pseudosciaena crocea</italic> R.

doi:10.1007/s11703-009-0012-3

Front Agric Chin

2009, Vol. 3

Issue (1) : 78-83 https://doi.org/10.1007/s11703-009-0012-3

RESEARCH ARTICLE

Effects of dietary squid viscera meal on growth and cadmium accumulation in tissues of large yellow croaker, Pseudosciaena crocea R.

Huitao LI, Kangsen MAI(

), Qinghui AI, Chunxiao ZHANG, Lu ZHANG

The Key Laboratory of Mariculture (Ministry of Education of the People’s Republic of China), Ocean University of China, Qingdao 266003, China

Download: PDF(118 KB) HTML
Export: BibTeX | EndNote | Reference Manager | ProCite | RefWorks

Abstract

Cadmium (Cd) is a toxic environmental pollutant with a long biological half-life and can produce both hepatic and renal injuries in mammals and fish. Squid viscera meal (SVM), an effective attractant for aquatic animals, is widely used as an ingredient in aquafeeds. However, SVM is rich in Cd and its complexes. A study was conducted to evaluate the effects of dietary SVM on the growth and Cd deposition in the tissues of large yellow croaker, Pseudosciaena crocea R. Three practical diets were formulated to contain a 0, 50 and 100 g?kg^-1 SVM diet, correspondingly containing a 0.21, 7.26 and 12.08 mg Cd·kg^-1 diet. Each diet was randomly assigned to triplicate groups of 100 juveniles of large yellow croaker (mean initial weight, 9.75±0.35 g) in floating sea cages (1.0 m × 1.0 m × 1.5 m). Fish were fed twice daily (05:00 and 17:00) to satiation for 8 weeks. The results showed that there were no significant differences in fish survival among the three dietary treatments, but significant higher specific growth rates (SGR) were observed in the fish fed diets with 50 or 100 g?kg^-1 SVMdiet compared to the control group (P<0.05). The cadmium concentrations in fish tissues (muscle, liver, kidney and gill) were significantly influenced by the dietary SVM. The cadmium concentrations in all tissues significantly increased with increasing dietary Cd levels (P<0.05). In all the dietary treatments, the highest Cd level was always observed in the kidney, followed by the liver and the gill. Fish fed diets with 50 and 100 g?kg^-1 SVM had significantly higher Cd accumulations in the kidney (2.65, 4.44 mg?kg^-1), liver (0.58, 0.93 mg?kg^-1) and gill (0.35, 0.53 mg?kg^-1) compared with the control group (0.42, 0.26 and 0.12 mg?kg^-1, respectively). The Cd level in fish muscle, however, was undetectable in all treatments. Therefore, based on these results, accumulation of Cd in edible tissue (muscle) of farmed large yellow croaker is not a food safety issue. However, long-term feeding of diets with SVM may result in accumulation of Cd in the kidney, liver and gills of fish.

Keywords large yellow croaker (Pseudosciaena crocea R.) squid viscera meal growth cadmium accumulation

Corresponding Author(s): MAI Kangsen,Email:kmai@mail.ouc.edu.cn

Issue Date: 05 March 2009

Cite this article:

Huitao LI,Kangsen MAI,Qinghui AI, et al. Effects of dietary squid viscera meal on growth and cadmium accumulation in tissues of large yellow croaker, Pseudosciaena crocea R.[J]. Front Agric Chin, 2009, 3(1): 78-83.

URL:

https://academic.hep.com.cn/fag/EN/10.1007/s11703-009-0012-3
https://academic.hep.com.cn/fag/EN/Y2009/V3/I1/78

Tab.1 Formulation and proximate composition of experimental diets for large yellow croaker

Tab.2 Survival and growth of large yellow croaker, fed diets with different Cd levels from squid viscera meal for 8 weeks

Tab.3 Body composition of R., fed diets with different Cd levels from squid viscera meal for 8 weeks

Tab.4 Cadmium accumulations in the tissues of R., fed diets with different Cd levels from squid viscera meal for 8 weeks (dry matter basis)

1	Ai Q, Mai K, Zhang L, Tan B, Zhang W, Xu W, Li H (2007). Effects of dietary β-1, 3 glucan on innate immune response of large yellow croaker, Pseudosciaena crocea. Fish & Shellfish Immun , 22: 394–402 doi: 10.1016/j.fsi.2006.06.011
2	Al-Yousuf M H, El-Shahawi M S, Al-Ghais S M (2000). Trace metals in liver, skin and muscle of Lethrinus lentjan fish species in relation to body length and sex. Sci Total Environ , 256: 87–94 doi: 10.1016/S0048-9697(99)00363-0
3	Association of Official Analytical Chemists (AOAC) (1995). Official Methods of Analysis of the Association of Official Analytical Chemists. 16th ed. Arlington, VA, USA: Association of Official Analytical Chemists
4	Berntssen M H, Lundebye A K (2001). Energetics in Atlantic salmon (Salmon salar L.) parr fed elevated dietary cadmium. Comp Biochem Physiol C Toxicol Pharmacol , 128(3): 311–323 doi: 10.1016/S1532-0456(00)00205-2
5	Beyersmann D, Hechtenberg S (1997). Cadmium, gene regulation, and cellular signalling in mammalian cells. Toxicol Appl Pharm , 144: 247–261 doi: 10.1006/taap.1997.8125
6	Bustamante P, Cosson R P, Gallien I, Caurant F, Miramand P (2002). Cadmium detoxification processes in the digestive gland of cephalopods in relation to accumulated cadmium concentrations. Mar Environ Res , 53: 227–241 doi: 10.1016/S0141-1136(01)00108-8
7	Calevro F, Beyersmann D, Hartwig A (1998). Effect of cadmium (II) on the extent of oxidative DNA damage in primary brain cell cultures from Pleurodeles larvae. Toxicol Lett , 94: 217–225 doi: 10.1016/S0378-4274(98)00021-6
8	Caurant F, Bustamante P, Bordes M, Miramand P (1999). Bioaccumulation of cadmium, copper and zinc in some tissues of three species of marine turtles stranded along the French Atlantic coasts. Mar Pollut Bull , 36: 1085–1091 doi: 10.1016/S0025-326X(99)00109-5
9	Dallinger R, Prosi F, Segner H, Back H (1987). Contaminated food and uptake of heavy metals by fish: a review and a proposal for further research. Oecologia , 73: 91–98 doi: 10.1007/BF00376982
10	Dang Z C, Berntssen M H G, Lundebye A K, Flik G, Wendelaar Bonga S E, Lock R A C (2001). Metallothionein and cortisol receptor expression in gills of Atlantic salmon, Salmo salar, exposed to dietary cadmium. Aquat Toxicol , 53: 91–101 doi: 10.1016/S0166-445X(00)00168-5
11	de Conto Cinier C, Petit-Ramel M, Faure R, Garin D, Bouvet Y (1999). Kinetics of cadmium accumulation and elimination in carp Cyprinus carpio tissues. Comp Biochem Physiol C Pharmacol Toxicol Endocrinol , 122(3): 345–352 doi: 10.1016/S0742-8413(98)10132-9
12	Degraeve N (1981). Carcinogenic, teratogenic and mutagenic effects of cadmium. Mutat Res , 86: 115–135
13	Duan Q, Mai K, Zhong H, Si L, Wang X (2001). Studies on the nutrition of the large yellow croaker, Pseudosciaena crocea R. I: growth response to graded levels of dietary protein and lipid. Aquac Res , 32(Suppl 1): 46–52 doi: 10.1046/j.1355-557x.2001.00048.x
14	Food and Veterinary Office (FVO) (1998). Report on a Routine Mission to the Falkland Islands. Dublin, Ireland: Food and Veterinary Office, 6
15	Food and Veterinary Office (FVO) (2002). Inspection mission to the Falklands from 20 to 26 January 2003 in order to review the animal health situation and the office controls in place over the production of red meat intended for export to the European Union. Food and Veterinary Office, Dublin, Ireland . DG (SANCO)/8525/2002
16	Friberg L, Nordberg G F, Vouk V B (1986). Handbook of the Toxicology of Metals, Vol. II. Amsterdam: Elsevier, 130–184
17	Gerhard I, Monga B, Waldbrenner A, Runnenbaum B (1998). Heavy metals and fertility. J Toxicol Environ Health , 54: 593–611 doi: 10.1080/009841098158638
18	Goering P L, Waalkes M P, Klaassen C D (1995) Toxicology of cadmium. In: Goyer R.A, Cherian M G, eds. Handbook of Experimental Pharmacology, Vol. 115. Toxicology of Metals: Biochemical Aspects . Berlin: Springer-Verlag, 189–214
19	Hardy R D (1996). Dietary exposure to toxic metals in fish. In: Taylor E W, ed. Toxicology of Aquatic Pollution: Physiological, Cellular and Molecular Approaches . Cambridge: Cambridge University Press, 29–59
20	Heath A G (1995). Water pollution and fish physiology. In: Heath A C, ed. Uptake, Accumulation, Biotransformation, and Excretion of Xenobiotics . New York: Lewis CRC, 96–97
21	Hollis L, McGeer J C, McDonald D G, Wood C M (1999). Cadmium accumulation, gill Cd binding, acclimation, and physiological effects during long term sublethal Cd exposure in rainbow trout. Aquat Toxicol , 46: 101–119 doi: 10.1016/S0166-445X(98)00118-0
22	Krajnc E I, Van Gestel C A M, Mulder H C M (1987). Integrated criteria document. Cadmium—Effects. Appendix. National Institute of Public Health and Environmental Protection, Bilthoven, Netherlands (Report no. 758476004)
23	Kuroshima R (1987). Cadmium accumulation and its effect on calcium metabolism in the girella Girella punctata suring a long-term exposure. Bull Jap Soc Sci Fish , 53: 445–450
24	Li H, Mai K, Ai Q, Zhang L, Zhang C, Zhang W, Liufu Z (2007). Apparent digestibility of selected protein ingredients for larger yellow croaker Pseudosciaena crocea. Acta Hydrobiologica Sinica , 31(3): 80–86 (in Chinese)
25	Liang M, Yu H, Chang Q, Chen C, Sun S (2000). Feeding attraction activities of food attractants for 3 species of fishes. J Fish Sci China , 7: 60–63 (in Chinese)
26	Mai K, Li H, Ai Q, Duan Q, Xu W, Zhang C, Zhang L, Tan B, Liufu Z (2006a). Effects of dietary squid viscera meal on growth and cadmium accumulation in tissues of Japanese seabass, Lateolabrax japonicus (Cuvier 1828). Aquac Res , 37: 1063–1069 doi: 10.1111/j.1365-2109.2006.01529.x
27	Mai K, Zhang C, Ai Q, Duan Q, Xu W, Zhang L, Liufu Z, Tan B (2006b). Dietary phosphorus requirement of large yellow croaker, Pseudosciaena crocea R. Aquaculture , 251: 346–353 doi: 10.1016/j.aquaculture.2005.05.038
28	Mallatt J (1985). Fish gill structure changes induced by toxicants and other irritants: a statistical review. Can J Fish Aquat Sci , 52: 2016–2030
29	McDonald D G., Wood C M (1993). Branchial mechanisms of acclimation to metals in freshwater fish. In: Rankin J C, Jensen F B, eds. Fish Ecophysiology . London: Chapman and Hall, 297–332
30	Romeo M, Siau Y, Sidoumou Z, Gnassia-Barelli M (1999). Heavy metal distribution in different fish species from the Mauritania Coast Sci Total Environ , 232: 169–175 doi: 10.1016/S0048-9697(99)00099-6
31	Waalkes M P, Misra R R (1996). Cadmium carcinogenicity and genotoxicity. In: Chang L W, ed. Toxicology of Metals . Boca Raton, FL, USA: CRC Press, 231–244
32	Waalkes M P (1995). In: Berthan G, ed. Handbook on Metal-Ligand Interactions of Biological Fluids 2 . New York: Marcel Dekker, 471–482
33	Waalkes M P (2000). Cadmium carcinogenesis in review. J Inorg Biochem , 79: 241–244 doi: 10.1016/S0162-0134(00)00009-X
34	Wendelaar Bonga S E (1997). The stress response in fish. Physiol Rev , 66: 591–625
35	World Health Organization (WHO) (1989). Toxicological Evaluation of Certain Food Additives and Contaminants. Cambridge, Cambridge University Press , 163–219
36	World Health Organization (WHO) (1992). Cadmium Environmental Health Criteria No. 134. Geneva: World Health Organization
37	Zar J H (1984). Production. In: Zar J H, ed, Biostatistical Analysis, Prentice-Hall . NJ: Englewood Cliffs, 293–305

[1]	Yurong ZOU, Qinghui AI, Kangsen MAI. Ontogenic development of digestive enzyme activities in juvenile soft-shelled turtle (Pelodiscus sinensis) under cultured conditions[J]. Front Agric Chin, 2011, 5(4): 624-630.
[2]	Yueqiang GUAN, Huan ZHOU, Zhili WANG. Effects of xylooligosaccharide on growth performance, activities of digestive enzymes, and intestinal microflora of juvenile Pelodiscus sinensis[J]. Front Agric Chin, 2011, 5(4): 612-617.
[3]	Baozhong YIN, Yongsheng ZHANG, Yuechen ZHANG. Effects of plant growth regulators on growth and yields characteristics in adzuki beans (Phaseolus angularis)[J]. Front Agric Chin, 2011, 5(4): 519-523.
[4]	Baojiang CHEN, Yong WANG, Huimin YU, Qing XU. Effects of aflatoxin-detoxifizyme on growth performance and liver biochemical indices of broilers fed with aflatoxin B₁[J]. Front Agric Chin, 2011, 5(4): 594-597.
[5]	Ruijing LI, Yufeng CAO, Yanxia GAO, Qiufeng LI, Jianguo LI. Effects of steam-flaked corn on the performance and blood biochemical parameters in finishing steers[J]. Front Agric Chin, 2011, 5(4): 588-593.
[6]	Chengjin GUO, Jincai LI, Wensuo CHANG, Lijun ZHANG, Xirong CUI, Shuwen LI, Kai XIAO. Effects of chromosome substitution on the utilization efficiency of nitrogen, phosphorus, and potassium in wheat[J]. Front Agric Chin, 2011, 5(3): 253-261.
[7]	Asit Baran MONDAL, Abdullah Al MAMUN. Effect of foliar application of urea on the growth and yield of tomato[J]. Front Agric Chin, 2011, 5(3): 372-374.
[8]	Shenghui LI, Fengru WANG, Jingao DONG. A proteomic approach to investigating the promotive effects of brassinolide on root growth of rice seedlings[J]. Front Agric Chin, 2011, 5(2): 146-151.
[9]	Lei BI, Yuxing ZHANG, Bharat Kumar POUDYAL. Effects of growth regulators on the respiration metabolism of pear buds during dormant period[J]. Front Agric Chin, 2011, 5(1): 45-50.
[10]	Bing YU, Guangbo YANG, Jingbo LIU, Daiwen CHEN. Effects of folic acid supplementation on growth performance and hepatic folate metabolism-related gene expressions in weaned piglets[J]. Front Agric Chin, 2010, 4(4): 494-500.
[11]	Arnab BANERJEE, Jayanta Kumar DATTA, Naba Kumar MONDAL, . Impact of different combined doses of fertilizers with plant growth regulators on growth, yield attributes and yield of mustard ( Brassica campestris cv. B 9 ) under old alluvial soil of Burdwan, West Bengal, India[J]. Front. Agric. China, 2010, 4(3): 341-351.
[12]	Jie LIU, Yuxing ZHANG, Jing QI, Xi ZHANG, Bharat Kumar POUDYAL, Zhan JIAO. Adventitious shoot regeneration from the leaves of in vitro grown ‘Zhongli 1’ pear (Pyrus spp.)[J]. Front Agric Chin, 2009, 3(1): 60-66.
[13]	LIU Ji, FENG Shutang, PAN Dengke, ZHANG Li, MU Yulian, GONG Liguo, WANG Zirong. Effects of EGF or bFGF on the development of porcine parthenogenetic embryos [J]. Front. Agric. China, 2008, 2(4): 508-511.
[14]	LI Juan, ZHOU Jianmin. Effect of interactions between carbon dioxide enrichment and NH/NO ratio on pH of culturing nutrient solution, growth and vigor of tomato root system[J]. Front. Agric. China, 2008, 2(3): 296-300.
[15]	TANG Zhonglin, LI Kui, PENG Zhongzhen, LIU Bang, FAN Bin, ZHAO Shuhong, LI Xiaoping, XU Sanping. Effect of breed, sex and birth parity on growth, carcass and meat quality in pigs[J]. Front. Agric. China, 2008, 2(3): 331-337.

Viewed

Full text

Abstract

Cited

Shared

Discussed