Effects of plant growth regulators on growth and yields characteristics in adzuki beans (<italic>Phaseolus angularis</italic>)

doi:10.1007/s11703-011-1150-y

Front Agric Chin

2011, Vol. 5

Issue (4) : 519-523 https://doi.org/10.1007/s11703-011-1150-y

RESEARCH ARTICLE

Effects of plant growth regulators on growth and yields characteristics in adzuki beans (Phaseolus angularis)

Baozhong YIN^1,2, Yongsheng ZHANG¹, Yuechen ZHANG^1,2(

)

1. College of Agronomy, Agricultural University of Hebei, Baoding 071001, China; 2. The Key Laboratory of Crop Growth Regulation of Hebei Province, Baoding 071001, China

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Abstract

Using the Jihong 8937 variety of adzuki bean (Phaseolus angularis) as material, two kinds of plant growth regulator (PGRs), PP333 and NAA, were sprayed on the leaves, in order to study their effects on the growing courses, dry matter accumulation and yields. Three concentrations for each of the PGRs were applied, with a naturally growing plant as the control (CK). Results showed that each concentration of PP333 could advance the developmental course but the NAA was reverse. There was no difference between the two kinds of PGRs in the whole growing course. The lower and medium concentrations of PP333 could increase the dry matter accumulation, but the others showed the contrary. The lower and the medium concentrations of these PGRs could increase the contents of dissolvable protein and chlorophyll, but their higher concentrations had inhabiting effects. Our research also found that their lower and medium concentrations could consistently increase this bean’s yield, but the higher concentration reduced it. As a whole, the medium concentration of PP333 was found as the best combination to improve the growth and development of adzuki beans.

Keywords plant growth regulator adzuki bean growing characteristics physiological index yield

Corresponding Author(s): ZHANG Yuechen,Email:Kjzhang@hebau.edu.cn

Issue Date: 05 December 2011

Cite this article:

Baozhong YIN,Yongsheng ZHANG,Yuechen ZHANG. Effects of plant growth regulators on growth and yields characteristics in adzuki beans (Phaseolus angularis)[J]. Front Agric Chin, 2011, 5(4): 519-523.

URL:

https://academic.hep.com.cn/fag/EN/10.1007/s11703-011-1150-y
https://academic.hep.com.cn/fag/EN/Y2011/V5/I4/519

Tab.1 Effects of PP333 and NAA on growing courses of adzuki beans

Tab.2 Effects of PP333 and NAA on plant morphology in mature period

Tab.3 Effects of different concentrations of PP333 on the dry matter accumulation in aboveground crop

Fig.1 Content of chlorophyll by NAA treatment

Fig.2 Content of chlorophyll by PP333 treatment

Fig.3 Content of dissolvable protein by NAA treatment

Fig.4 Content of dissolvable protein by PP333 treatment

Tab.4 The configuration of yields for PP333 and NAA treatment

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