|
|
CONSTRUCTION OF AN INDEX SYSTEM FOR SUSTAINABILITY ASSESSMENT IN SMALLHOLDER FARMING SYSTEMS |
Xiaoxia GUO, Chong WANG( ), Fusuo ZHANG |
College of Resources and Environmental Sciences, National Academy of Agriculture Green Development, Key Laboratory of Plant-Soil Interactions, Ministry of Education, China Agricultural University, Beijing 100193, China |
|
|
Abstract ● A five-step process for quantifying smallholder farming system sustainability is proposed. ● Definition of system boundary, functional unit, and indicators depends on research issues. ● Weighting, conversion, and aggregation methods tightly relates to the validity of assessment results.
Smallholder farming systems are important for global food security, but these faces multiple environmental challenges hindering sustainable development. Although sustainable smallholder agriculture issues have been widely discussed and addressed by scientists globally, harmonized approaches in evaluating sustainability are still lacking. This paper proposes a five-step process for constructing a sustainability assessment method for smallholder farming systems, namely definition of system boundary, indicator selection, indicator weighting, indicator conversion, and indicator aggregation. The paper summarizes the state-of-art progresses in agricultural sustainability assessment at different stages, and systematically discussed the benefits and limitations of weighting and aggregation methods. Overall, this evaluation process should be useful by providing rational and comprehensive results for quantifying the sustainability of smallholder farming systems, and will contribute to practice by providing decision-makers with directions for improving sustainable strategies.
|
Keywords
indicator aggregation
multi-indicator
smallholder agriculture
sustainability assessment
weighting method
|
Corresponding Author(s):
Chong WANG
|
Just Accepted Date: 22 July 2022
Online First Date: 15 August 2022
Issue Date: 07 November 2022
|
|
1 |
X, Zhang G, Yao S, Vishwakarma C, Dalin A M, Komarek D R, Kanter K F, Davis K, Pfeifer J, Zhao T, Zou P, D’Odorico C, Folberth F G, Rodriguez J, Fanzo L, Rosa W, Dennison M, Musumba A, Heyman E A Davidson. Quantitative assessment of agricultural sustainability reveals divergent priorities among nations. One Earth, 2021, 4( 9): 1262–1277
https://doi.org/10.1016/j.oneear.2021.08.015
|
2 |
X P, Chen Z L, Cui P M, Vitousek K G, Cassman P A, Matson J S, Bai Q F, Meng P, Hou S C, Yue V, Römheld F S Zhang. Integrated soil-crop system management for food security. Proceedings of the National Academy of Sciences of the United States of America, 2011, 108( 16): 6399–6404
https://doi.org/10.1073/pnas.1101419108
pmid: 21444818
|
3 |
Y, Yin R, Zhao Y, Yang Q, Meng H, Ying K G, Cassman W, Cong X, Tian K, He Y, Wang Z, Cui X, Chen F Zhang. A steady-state N balance approach for sustainable smallholder farming. Proceedings of the National Academy of Sciences of the United States of America, 2021, 118( 39): e2106576118
https://doi.org/10.1073/pnas.2106576118
pmid: 34556575
|
4 |
D R, Kanter A R, Bell S S Mcdermid. Precision agriculture for smallholder nitrogen management. One Earth, 2019, 1( 3): 281–284
https://doi.org/10.1016/j.oneear.2019.10.015
|
5 |
J, Shen Q, Zhu X, Jiao H, Ying H, Wang X, Wen W, Xu T, Li W, Cong X, Liu Y, Hou Z, Cui O, Oenema W J, Davies F Zhang. Agriculture green development: a model for China and the world. Frontiers of Agricultural Science and Engineering, 2020, 7( 1): 5–13
https://doi.org/10.15302/J-FASE-2019300
|
6 |
X Yu. Promoting agriculture green development to realize the great rejuvenation of the Chinese nation. Frontiers of Agricultural Science and Engineering, 2020, 7( 1): 112–113
https://doi.org/10.15302/J-FASE-2019318
|
7 |
Z, Cui H, Zhang X, Chen C, Zhang W, Ma C, Huang W, Zhang G, Mi Y, Miao X, Li Q, Gao J, Yang Z, Wang Y, Ye S, Guo J, Lu J, Huang S, Lv Y, Sun Y, Liu X, Peng J, Ren S, Li X, Deng X, Shi Q, Zhang Z, Yang L, Tang C, Wei L, Jia J, Zhang M, He Y, Tong Q, Tang X, Zhong Z, Liu N, Cao C, Kou H, Ying Y, Yin X, Jiao Q, Zhang M, Fan R, Jiang F, Zhang Z Dou. Pursuing sustainable productivity with millions of smallholder farmers. Nature, 2018, 555( 7696): 363–366
https://doi.org/10.1038/nature25785
pmid: 29513654
|
8 |
J F Morton. The impact of climate change on smallholder and subsistence agriculture. Proceedings of the National Academy of Sciences of the United States of America, 2007, 104( 50): 19680–19685
https://doi.org/10.1073/pnas.0701855104
pmid: 18077400
|
9 |
Food and Agriculture Organization of the United Nations (FAO). World food and agriculture-statistical yearbook 2020. Rome: FAO , 2020. Available at FAO website on June 22, 2022
|
10 |
W, Zhang G, Cao X, Li H, Zhang C, Wang Q, Liu X, Chen Z, Cui J, Shen R, Jiang G, Mi Y, Miao F, Zhang Z Dou. Closing yield gaps in China by empowering smallholder farmers. Nature, 2016, 537( 7622): 671–674
https://doi.org/10.1038/nature19368
pmid: 27602513
|
11 |
J, Cui P, Sui D L, Wright D, Wang B, Sun M, Ran Y, Shen C, Li Y Chen. Carbon emission of maize-based cropping systems in the North China Plain. Journal of Cleaner Production, 2019, 213 : 300–308
https://doi.org/10.1016/j.jclepro.2018.12.174
|
12 |
Q, Zhang Y, Chu Y, Xue H, Ying X, Chen Y, Zhao W, Ma L, Ma J, Zhang Y, Yin Z Cui. Outlook of China’s agriculture transforming from smallholder operation to sustainable production. Global Food Security, 2020, 26 : 100444
https://doi.org/10.1016/j.gfs.2020.100444
|
13 |
J, Poore T Nemecek. Reducing food’s environmental impacts through producers and consumers. Science, 2018, 360( 6392): 987–992
https://doi.org/10.1126/science.aaq0216
pmid: 29853680
|
14 |
A, Król-Badziak S H, Pishgar-Komleh S, Rozakis J Księżak. Environmental and socio-economic performance of different tillage systems in maize grain production: application of life cycle assessment and multi-criteria decision making. Journal of Cleaner Production, 2021, 278 : 123792
https://doi.org/10.1016/j.jclepro.2020.123792
|
15 |
A, Chaudhary D, Gustafson A Mathys. Multi-indicator sustainability assessment of global food systems. Nature Communications, 2018, 9( 1): 848
https://doi.org/10.1038/s41467-018-03308-7
pmid: 29487286
|
16 |
Y, Chen C, Liu J, Chen N, Hu L Zhu. Evaluation on environmental consequences and sustainability of three rice-based rotation systems in Quanjiao, China by an integrated analysis of life cycle, emergy and economic assessment. Journal of Cleaner Production, 2021, 310 : 127493
https://doi.org/10.1016/j.jclepro.2021.127493
|
17 |
R, Goswami S, Saha P Dasgupta. Sustainability assessment of smallholder farms in developing countries. Agroecology and Sustainable Food Systems, 2017, 41( 5): 546–569
https://doi.org/10.1080/21683565.2017.1290730
|
18 |
O Oenema. Toward agriculture green development. Frontiers of Agricultural Science and Engineering, 2020, 7( 1): 110–111
https://doi.org/10.15302/J-FASE-2019314
|
19 |
M, Wang W, Wu W, Liu Y Bao. Life cycle assessment of the winter wheat-summer maize production system on the North China Plain. International Journal of Sustainable Development and World Ecology, 2007, 14( 4): 400–407
https://doi.org/10.1080/13504500709469740
|
20 |
L Liang. Environmental impact assessment of circular agriculture based on life cycle assessment: methods and case studies. Dissertation for the Doctoral Degree. Beijing: China Agricultural University, 2009 ( in Chinese)
|
21 |
C, Wang X, Li T, Gong H Zhang. Life cycle assessment of wheat-maize rotation system emphasizing high crop yield and high resource use efficiency in Quzhou County. Journal of Cleaner Production, 2014, 68 : 56–63
https://doi.org/10.1016/j.jclepro.2014.01.018
|
22 |
X, He Y, Qiao L, Liang M T, Knudsen F Martin. Environmental life cycle assessment of long-term organic rice production in subtropical China. Journal of Cleaner Production, 2018, 176 : 880–888
https://doi.org/10.1016/j.jclepro.2017.12.045
|
23 |
Y, Dong L, Xu Z, Yang H, Zheng L Chen. Aggravation of reactive nitrogen flow driven by human production and consumption in Guangzhou City, China. Nature Communications, 2020, 11( 1): 1209
https://doi.org/10.1038/s41467-020-14699-x
pmid: 32139678
|
24 |
W Y, Lam S, Sim M, Kulak Zelm R, van A M, Schipper M A J Huijbregts. Drivers of variability in greenhouse gas footprints of crop production. Journal of Cleaner Production, 2021, 315 : 128121
https://doi.org/10.1016/j.jclepro.2021.128121
|
25 |
D, Zhang W Zhang. Low carbon agriculture and a review of calculation methods for crop production carbon foot print accounting. Resources Science, 2016, 38(7): 1395− 1405 ( in Chinese)
|
26 |
der Werf H M G, Van J Petit. Evaluation of the environmental impact of agriculture at the farm level: a comparison and analysis of 12 indicator-based methods. Agriculture, Ecosystems & Environment, 2002, 93(1−3): 131− 145
|
27 |
D, Zhang J, Shen F, Zhang Y, Li W Zhang. Carbon footprint of grain production in China. Scientific Reports, 2017, 7( 1): 4126
https://doi.org/10.1038/s41598-017-04182-x
pmid: 28663590
|
28 |
K, Bartl F, Verones S Hellweg. Life cycle assessment based evaluation of regional impacts from agricultural production at the Peruvian coast. Environmental Science & Technology, 2012, 46( 18): 9872–9880
https://doi.org/10.1021/es301644y
pmid: 22894858
|
29 |
A, Smith S, Snapp R, Chikowo P, Thorne M, Bekunda J Glover. Measuring sustainable intensification in smallholder agroecosystems: a review. Global Food Security, 2017, 12 : 127–138
https://doi.org/10.1016/j.gfs.2016.11.002
|
30 |
A, Hsu A, Johnson A Lloyd. Measuring progress: a practical guide from the developers of the Environmental Performance Index (EPI). New Haven: Yale Center for Environmental Law & Policy, 2013
|
31 |
X, He Y, Qiao Y, Liu L, Dendler C, Yin F Martin. Environmental impact assessment of organic and conventional tomato production in urban greenhouses of Beijing city, China. Journal of Cleaner Production, 2016, 134 : 251–258
https://doi.org/10.1016/j.jclepro.2015.12.004
|
32 |
J, Streimikis T Balezentis. Agricultural sustainability assessment framework integrating sustainable development goals and interlinked priorities of environmental, climate and agriculture policies. Sustainable Development, 2020, 28( 6): 1702–1712
https://doi.org/10.1002/sd.2118
|
33 |
X, Zhang E A, Davidson D L, Mauzerall T D, Searchinger P, Dumas Y Shen. Managing nitrogen for sustainable development. Nature, 2015, 528( 7580): 51–59
https://doi.org/10.1038/nature15743
pmid: 26595273
|
34 |
Z, Quan X, Zhang Y, Fang E A Davidson. Different quantification approaches for nitrogen use efficiency lead to divergent estimates with varying advantages. Nature Food, 2021, 2( 4): 241–245
https://doi.org/10.1038/s43016-021-00263-3
|
35 |
Z, Liu N, Yu J J, Camberato J, Gao P, Liu B, Zhao J Zhang. Crop production kept stable and sustainable with the decrease of nitrogen rate in North China Plain: an economic and environmental assessment over 8 years. Scientific Reports, 2019, 9( 1): 19335
https://doi.org/10.1038/s41598-019-55913-1
pmid: 31852971
|
36 |
Z, Liu Z, Chen P, Ma Y, Meng J Zhou. Effects of tillage, mulching and N management on yield, water productivity, N uptake and residual soil nitrate in a long-term wheat-summer maize cropping system. Field Crops Research, 2017, 213 : 154–164
https://doi.org/10.1016/j.fcr.2017.08.006
|
37 |
G, Xiao Z, Zhao L, Liang F, Meng W, Wu Y Guo. Improving nitrogen and water use efficiency in a wheat-maize rotation system in the North China Plain using optimized farming practices. Agricultural Water Management, 2019, 212 : 172–180
https://doi.org/10.1016/j.agwat.2018.09.011
|
38 |
L X, Zhang S, Ulgiati Z F, Yang B Chen. Emergy evaluation and economic analysis of three wetland fish farming systems in Nansi Lake area, China. Journal of Environmental Management, 2011, 92( 3): 683–694
https://doi.org/10.1016/j.jenvman.2010.10.005
pmid: 20970243
|
39 |
H T Odum. Environmental Accounting—Emergy and Environmental Decision Making. New York: Wiley, 1996
|
40 |
F M, Pulselli N, Patrizi S Focardi. Calculation of the unit emergy value of water in an Italian watershed. Ecological Modelling, 2011, 222( 16): 2929–2938
https://doi.org/10.1016/j.ecolmodel.2011.04.021
|
41 |
X, Wang Y, Chen P, Sui W, Gao F, Qin J, Zhang X Wu. Emergy analysis of grain production systems on large-scale farms in the North China Plain based on LCA. Agricultural Systems, 2014, 128 : 66–78
https://doi.org/10.1016/j.agsy.2014.03.005
|
42 |
M, Zhuang Y, Liu Y, Yang Q, Zhang H, Ying Y, Yin Z Cui. The sustainability of staple crops in China can be substantially improved through localized strategies. Renewable & Sustainable Energy Reviews, 2022, 154 : 111893
https://doi.org/10.1016/j.rser.2021.111893
|
43 |
X, Zhang J, Shen Y, Wang Y, Qi W, Liao W, Shui L, Li H, Qi X Yu. An environmental sustainability assessment of China’s cement industry based on emergy. Ecological Indicators, 2017, 72 : 452–458
https://doi.org/10.1016/j.ecolind.2016.08.046
|
44 |
Panel on Climate Change (IPCC) Intergovernmental. Climate Change 2013: the Physical Science Basis: Working Group I Contribution to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change. Cambridge: Cambridge University Press, 2014
|
45 |
D, Xu Q, Zhu G, Ros Z, Cai S, Wen M, Xu F, Zhang Vries W de. Calculation of spatially explicit amounts and intervals of agricultural lime applications at county-level in China. Science of the Total Environment, 2022, 806(Pt 4): 150955
|
46 |
X F, Chen X M, Chuai L Y Yang. Status quo,historical evolution and causes of eutrophication in lakes in typical lake regions of China. Journal of Ecology and Rural Environment, 2014, 30(4): 438− 443 ( 438)
|
47 |
Moal M, Le C, Gascuel-Odoux A, Ménesguen Y, Souchon C, Étrillard A, Levain F, Moatar A, Pannard P, Souchu A, Lefebvre G Pinay. Eutrophication: a new wine in an old bottle? Science of the Total Environment, 2019, 651(Pt 1): 1–11
|
48 |
O, Jolliet R, Rosenbaum T E, McKone M, Scheringer Straalen N, van F Wania. Establishing a framework for life cycle toxicity assessment. Findings of the Lausanne review workshop. International Journal of Life Cycle Assessment, 2006, 11( 3): 209–212
https://doi.org/10.1065/lca2006.03.002
|
49 |
C, Gentil C, Basset-Mens S, Manteaux C, Mottes E, Maillard Y, Biard P Fantke. Coupling pesticide emission and toxicity characterization models for LCA: application to open-field tomato production in Martinique. Journal of Cleaner Production, 2020, 277 : 124099
https://doi.org/10.1016/j.jclepro.2020.124099
|
50 |
J, Xu Z Zhang. Research on land sustainability evaluation indices in China for SDGs. Geography and Geo-Information Science, 2020, 36(4): 77− 84 ( in Chinese)
|
51 |
C, Liu Y, Xu P, Sun J Liu. Progress and prospects of multi-functionality of land use research. Progress in Geography, 2016, 35(9): 1087− 1099 ( in Chinese)
|
52 |
J J, Wang Y Y, Jing C F, Zhang J H Zhao. Review on multi-criteria decision analysis aid in sustainable energy decision-making. Renewable & Sustainable Energy Reviews, 2009, 13( 9): 2263–2278
https://doi.org/10.1016/j.rser.2009.06.021
|
53 |
J, Zhang Y, Li Y, Li J, Zhang F Zhang. Advances in the indicator system and evaluation approaches of soil health. Acta Pedologica Sinica, 2022, 59( 3): 603–616
https://doi.org/10.11766/trxb202102150097
|
54 |
J, Lehmann D A, Bossio I, Kögel-Knabner M C Rillig. The concept and future prospects of soil health. Nature Reviews: Earth & Environment, 2020, 1( 10): 544–553
https://doi.org/10.1038/s43017-020-0080-8
pmid: 33015639
|
55 |
R, Xue C, Wang M, Liu D, Zhang K, Li N Li. A new method for soil health assessment based on Analytic Hierarchy Process and meta-analysis. Science of the Total Environment, 2019, 650(Pt 2): 2771–2777
|
56 |
X, Zheng Q Yang. Progress of agricultural biodiversity conservation in China. Biodiversity Science, 2021, 29(2): 167− 176 ( in Chinese)
|
57 |
Y, Sun X, Li H, Zhang B, Chen Y, Li Y, Liu Z Yu. Functions and countermeasures of biodiversity conservation in agricultural landscapes: a review. Chinese Journal of Eco-Agriculture, 2017, 25(7): 993− 1001 ( in Chinese)
|
58 |
F R Adler. The effects of intraspecific density dependence on species richness and species abundance distributions. Theoretical Ecology, 2011, 4( 2): 153–162
https://doi.org/10.1007/s12080-010-0108-7
|
59 |
I F, Spellerberg P J Fedor. A tribute to Claude Shannon (1916–2001) and a plea for more rigorous use of species richness, species diversity and the ‘Shannon-Wiener’ Index. Global Ecology and Biogeography, 2003, 12( 3): 177–179
https://doi.org/10.1046/j.1466-822X.2003.00015.x
|
60 |
Development and Reform Commission National. People’s Republic of China (NDRC). Compilation of National Cost-benefit Data of Agricultural Product-2019. Beijing: China Statistics Press, 2019 ( in Chinese)
|
61 |
X, Qiang X, Zhou C, Li D, Guo Z, Liu J Zhang. Effect of liquid film mulching on growth and yield of summer maize under different soil moisture conditions. Transactions of the Chinese Society of Agricultural Engineering, 2010, 26(1): 54− 60 ( in Chinese)
|
62 |
Z, Luo G, Huang L, Cai R, Zhang L, Li J Xie. Assessment indicators of soil quality in rain-fed areas of the Loess Plateau. Chinese Journal of Eco-Agriculture, 2012, 20(2): 127− 137 ( in Chinese)
|
63 |
J Cui. A revised integrated framework to evaluate the sustainability of given cropping systems. Dissertation for the Doctoral Degree. Beijing: China Agricultural University, 2020 ( in Chinese)
|
64 |
L, Guillaumie O, Boiral A, Baghdadli G Mercille. Integrating sustainable nutrition into health-related institutions: a systematic review of the literature. Canadian Journal of Public Health, 2020, 111( 6): 845–861
https://doi.org/10.17269/s41997-020-00394-3
pmid: 32959328
|
65 |
W, Willett J, Rockström B, Loken M, Springmann T, Lang S, Vermeulen T, Garnett D, Tilman F, DeClerck A, Wood M, Jonell M, Clark L J, Gordon J, Fanzo C, Hawkes R, Zurayk J A, Rivera Vries W, De Sibanda L, Majele A, Afshin A, Chaudhary M, Herrero R, Agustina F, Branca A, Lartey S, Fan B, Crona E, Fox V, Bignet M, Troell T, Lindahl S, Singh S E, Cornell Reddy K, Srinath S, Narain S, Nishtar C J L Murray. Food in the Anthropocene: the EAT-Lancet Commission on healthy diets from sustainable food systems. Lancet, 2019, 393( 10170): 447–492
https://doi.org/10.1016/S0140-6736(18)31788-4
pmid: 30660336
|
66 |
J, Fanzo A L, Bellows M L, Spiker A L, Thorne-Lyman M W Bloem. The importance of food systems and the environment for nutrition. American Journal of Clinical Nutrition, 2021, 113( 1): 7–16
https://doi.org/10.1093/ajcn/nqaa313
pmid: 34020447
|
67 |
I U H, Padda A Hameed. Estimating multidimensional poverty levels in rural Pakistan: a contribution to sustainable development policies. Journal of Cleaner Production, 2018, 197 : 435–442
https://doi.org/10.1016/j.jclepro.2018.05.224
|
68 |
Y, Liu J, Liu Y Zhou. Spatio-temporal patterns of rural poverty in China and targeted poverty alleviation strategies. Journal of Rural Studies, 2017, 52 : 66–75
https://doi.org/10.1016/j.jrurstud.2017.04.002
|
69 |
J, Sachs G, Schmidt-Traub C, Kroll G, Lafortune G Fuller. Sustainable Development Report 2019. New York: Bertelsmann Stiftung and Sustainable Development Solutions Network (SDSN), 2019
|
70 |
R Liepins. Women in agriculture: advocates for a gendered sustainable agriculture. Australian Geographer, 1995, 26( 2): 118–126
https://doi.org/10.1080/00049189508703140
|
71 |
S, Ghosh L C, Sen S K, Mali M M, Islam J Bakchi. The role of rural women in household food security and nutrition management in Bangladesh. Asian Journal of Women’s Studies, 2021, 27( 3): 441–459
https://doi.org/10.1080/12259276.2021.1970351
|
72 |
Development Bank (ADB) Asian. Gender equality and food security: women’s empowerment as a tool against hunger. Manila: ADB, 2013
|
73 |
X, Gan I C, Fernandez J, Guo M, Wilson Y, Zhao B, Zhou J Wu. When to use what: Methods for weighting and aggregating sustainability indicators. Ecological Indicators, 2017, 81 : 491–502
https://doi.org/10.1016/j.ecolind.2017.05.068
|
74 |
J, Mikulic I, Kozic D Kresic. Weighting indicators of tourism sustainability: a critical note. Ecological Indicators, 2015, 48 : 312–314
https://doi.org/10.1016/j.ecolind.2014.08.026
|
75 |
W, Zhao J, Lin S F, Wang J L, Liu Z R, Chen W J Kou. Influence of human activities on groundwater environment based on coefficient variation method. Environmental Sciences, 2013, 34(4): 1277–1283 ( in Chinese)
|
76 |
J, Pena G, Napoles Y Salgueiro. Implicit and hybrid methods for attribute weighting in multi-attribute decision-making: a review study. Artificial Intelligence Review, 2021, 54( 5): 3817–3847
https://doi.org/10.1007/s10462-020-09941-3
|
77 |
Q, Liu X Wu. Review on the weighting methods of indexes in the multi-factor evaluation. Knowledge Management Forum, 2017, 2(6): 500− 510 ( in Chinese)
|
78 |
C L, Hwang K Yoon. Multiple attribute decision making-methods and application: a state-of-the-art survey. Heidelberg: Springer Berlin, 1981
|
79 |
L W, Liang Z B, Wang J X Li. The effect of urbanization on environmental pollution in rapidly developing urban agglomerations. Journal of Cleaner Production, 2019, 237 : 117649
https://doi.org/10.1016/j.jclepro.2019.117649
|
|
Viewed |
|
|
|
Full text
|
|
|
|
|
Abstract
|
|
|
|
|
Cited |
|
|
|
|
|
Shared |
|
|
|
|
|
Discussed |
|
|
|
|