|
|
SOIL ORGANIC CARBON SEQUESTRATION MATTERS BUT IS NO PANACEA FOR CARBON-NEUTRAL AGRICULTURE |
Oene OENEMA() |
Wageningen Environmental Research, Wageningen University & Research, P.O. Box 47, 6700 AA Wageningen, The Netherlands |
|
|
|
Corresponding Author(s):
Oene OENEMA
|
Just Accepted Date: 28 October 2022
Online First Date: 27 December 2022
Issue Date: 13 June 2023
|
|
1 |
FAO. Emissions due to agriculture. Global, regional and country trends 2000–2018. FAOSTAT Analytical Brief Series No 18. Rome: FAO, 2020
|
2 |
B, Minasny B P, Malone A B, McBratney D A, Angers D, Arrouays A, Chambers V, Chaplot Z S, Chen K, Cheng B S, Das D J, Field A, Gimona C B, Hedley S Y, Hong B, Mandal B P, Marchant M, Martin B G, McConkey V L, Mulder S, O’Rourke A C, Richer-de-Forges I, Odeh J, Padarian K, Paustian G, Pan L, Poggio I, Savin V, Stolbovoy U, Stockmann Y, Sulaeman C C, Tsui T G, Vågen Wesemael B, van L Winowiecki . Soil carbon 4 per mille. Geoderma, 2017, 292: 59–86
https://doi.org/10.1016/j.geoderma.2017.01.002
|
3 |
H S Yang . Modeling organic matter mineralization and exploring options for organic matter management in arable farming in Northern China. Dissertation for the Doctoral Degree. The Netherlands: Wageningen University, 1996. ISBN 90–5485-90–5485
|
4 |
H S, Yang B H Janssen . Analysis of impact of farming practices on dynamics of soil organic matter in northern China. European Journal of Agronomy, 1997, 7(1−3): 211−219
|
5 |
W, Ding J, Luo J, Li H, Yu J, Fan D Liu . Effect of long-term compost and inorganic fertilizer application on background N2O and fertilizer-induced N2O emissions from an intensively cultivated soil. Science of the Total Environment, 2013, 465: 115–124
https://doi.org/10.1016/j.scitotenv.2012.11.020
pmid: 23229048
|
6 |
D, Han M, Wiesmeier R T, Conant A, Kühnel Z, Sun I, Kögel-Knabner R, Hou P, Cong R, Liang Z Ouyang . Large soil organic carbon increase due to improved agronomic management in the North China Plain from 1980s to 2010s. Global Change Biology, 2018, 24(3): 987–1000
https://doi.org/10.1111/gcb.13898
pmid: 29035007
|
7 |
L, Huang Y, Zhu Q, Wang A, Zhu Z, Liu Y, Wang D T, Allen L Li . Assessment of the effects of straw burning bans in China: emissions, air quality, and health impacts. Science of the Total Environment, 2021, 789: 147935
https://doi.org/10.1016/j.scitotenv.2021.147935
pmid: 34049144
|
8 |
M, Lessmann G H, Ros M D, Young Vries W de . Global variation in soil carbon sequestration potential through improved cropland management. Global Change Biology, 2022, 28(3): 1162–1177
https://doi.org/10.1111/gcb.15954
pmid: 34726814
|
9 |
S, Chen P, Yang Y, Zhang W, Dong C, Hu O Oenema . Responses of cereal yields and soil carbon sequestration to four long-term tillage practices in the North China Plain. Agronomy, 2022, 12(1): 176
https://doi.org/10.3390/agronomy12010176
|
10 |
S M, Ogle C, Alsaker J, Baldock M, Bernoux F J, Breidt B, McConkey K, Regina G G Vazquez-Amabile . Climate and soil characteristics determine where no-till management can store carbon in soils and mitigate greenhouse gas emissions. Scientific Reports, 2019, 9(1): 11665
https://doi.org/10.1038/s41598-019-47861-7
pmid: 31406257
|
11 |
Z, Bai W, Ma L, Ma G L, Velthof Z, Wei P, Havlík O, Oenema M R F, Lee F Zhang . China’s livestock transition: driving forces, impacts, and consequences. Science Advances, 2018, 4(7): eaar8534
https://doi.org/10.1126/sciadv.aar8534
pmid: 30035221
|
12 |
M, Tan Y, Hou L, Zhang S, Shi W, Long Y, Ma T, Zhang F, Li O Oenema . Operational costs and neglect of end-users are the main barriers to improving manure treatment in intensive livestock farms. Journal of Cleaner Production, 2021, 289: 125149
https://doi.org/10.1016/j.jclepro.2020.125149
|
13 |
H H, Janzen Groenigen K J, van D S, Powlson T, Schwinghamer Groenigen J W van . Photosynthetic limits on carbon sequestration in croplands. Geoderma, 2022, 416: 115810
https://doi.org/10.1016/j.geoderma.2022.115810
|
14 |
W H, Schlesinger R Amundson . Managing for soil carbon sequestration: let’s get realistic. Global Change Biology, 2019, 25(2): 386–389
https://doi.org/10.1111/gcb.14478
pmid: 30485613
|
15 |
H, Zhang Y, Xu M L Lahr . The greenhouse gas footprints of China’s food production and consumption (1987–2017). Journal of Environmental Management, 2022, 301: 113934
https://doi.org/10.1016/j.jenvman.2021.113934
pmid: 34731952
|
|
Viewed |
|
|
|
Full text
|
|
|
|
|
Abstract
|
|
|
|
|
Cited |
|
|
|
|
|
Shared |
|
|
|
|
|
Discussed |
|
|
|
|