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Frontiers of Environmental Science & Engineering

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Front. Environ. Sci. Eng.    2024, Vol. 18 Issue (12) : 150    https://doi.org/10.1007/s11783-024-1910-6
A review on microbial aerosols in livestock and poultry environments: pollution characteristics, damage mechanisms, and mitigation measures
Guanliu Yu1, Xilong Wang1, Zhicheng Song1, Yumei Cai2()
1. College of Life Sciences, Shandong Normal University, Jinan 250014, China
2. Shandong Key Laboratory of Zoonoses, College of Veterinary Medicine, Shandong Agricultural University, Tai’an 271018, China
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Abstract

● Animal breeding facilities suffer from significant microbial aerosol contamination.

● Aerosol concentrations are higher in poultry houses than in other animal housing.

● The dominant bacterial and fungal species varied among different animal houses.

● ARGs pose a major challenge to disease prevention efforts in animal settings.

● Microbial aerosols mainly cause damage through cytokine storms and oxidative stress.

Livestock and poultry breeding environments suffer from serious microbial aerosol pollution, posing a significant challenge to maintaining healthy animal rearing. This study reviewed the sources, pollution status, hazards, pathogenic mechanisms, and mitigation measures of microbial aerosols in livestock and poultry breeding settings, based on research conducted over the past two decades. Notably, the study analyzed the distribution characteristics of aerosol components in various animal houses, with a focus on identifying the main factors affecting these characteristics and the molecular mechanisms by which they damage the animal immune system. Quantitative analysis revealed varying concentrations of bacterial and fungal aerosols in different animal houses, with poultry houses often exhibiting higher concentrations. The dominant bacterial and fungal species varied across different animal houses, emphasizing the complex composition of microbial aerosols. Furthermore, antibiotic-resistant bacteria and genes, particularly those resistant to tetracycline, are prevalent in these environments, challenging disease prevention and control efforts. Thus, the infection source must be controlled through isolation measures and proper waste management. Proper disinfectant use, responsible antibiotic stewardship, biosecurity measures, and alternative disease prevention strategies should be implemented. Future research should focus on developing monitoring technologies for pathogenic microorganisms, implementing purification technologies, and investigating the immune-damaging mechanisms of microbial aerosols. By addressing these areas, we can further understand microbial aerosols in livestock and poultry environments and develop effective strategies to mitigate their harmful effects. This review contributes to the sustainable development of animal farming to ensure the health and welfare of animals.

Keywords Microbial aerosols      Animal breeding environments      Immune damage      PM2.5      ARGs     
Corresponding Author(s): Yumei Cai   
About author:

Issue Date: 11 October 2024
 Cite this article:   
Guanliu Yu,Xilong Wang,Zhicheng Song, et al. A review on microbial aerosols in livestock and poultry environments: pollution characteristics, damage mechanisms, and mitigation measures[J]. Front. Environ. Sci. Eng., 2024, 18(12): 150.
 URL:  
https://academic.hep.com.cn/fese/EN/10.1007/s11783-024-1910-6
https://academic.hep.com.cn/fese/EN/Y2024/V18/I12/150
Fig.1  Sources of microbial aerosols in livestock and poultry breeding environments.
Animals houses Dominant genus/species References
Bacteria Fungi
Chicken Pseudomonas sp., Escherichia sp., Klebsiella sp. Aspergillus flaviceps, Rhizopus sp. Vučemilo et al. (2007)
Bacillus faecalis, Bacillus mimicus, Escherichia sp. Aspergillus sp. Yang et al. (2018b)
Bacillus immobilis, Pseudomonas sp., Enterococcus sp. Zhang et al. (2019a)
Klebsiella sp.,Elisaemia sp., Bacillus sp Zhang et al. (2019b)
Lachnoclostridium, Escherichia-Shigella, Lactobacillus Chen et al. (2022)
Duck Corynebacterium, Jeotgalicoccus, Streptococcus Sporidiobolus, Aspergillus, Cladosporium Wu et al. (2019a)
Pig Acinetobacter, Streptococcus, Aerococcus Cui et al. (2022)
Escherichia-Shigella, Streptococcus, Acinetobacter Tang et al. (2021)
Lactobacillus, Terrisporobacter, Phascolarctobacterium Schizophyllum, Aspergillus, Trichosporon Wang et al. (2023a)
Rabbit Cladosporium,Penicillium, Aspergillus Miao et al. (2010)
Aspergillus ruber, Mycosphaerella tassiana, Alternaria eichhorniae Song et al. (2023)
Cattle Cladosporium sp., Aspergillus sp., Alternaria alternata Pavan & Manjunath (2014)
Bacillus, Acinetobacter, Sphingomonas Pak and King (2022)
Tab.1  Dominant aerosol bacterial and fungal genus/species in various livestock and poultry breeding environments
Type of livestock houses Concentrations References
PM2.5 (×102 μg/m3) Bacteria (×104 CFU/m3) Fungi (×103 CFU/m3)
Duck 1.1–1.6 3.3–5.2 3.8–11.9 Wu et al. (2019a)
10.5–43.1 10.2–30.7 Yu et al. (2016b)
Chicken 1.4–3.6 Liu et al. (2018)
0.9–2.7 Zhang et al. (2019a)
1.1–2.3 0.2–4.5 0.2–4.7 Yang et al. (2018b)
1.0–7.7 0.1–86 Matković et al. (2013)
0.03–290 2–180 Lawniczek-Walczyk et al. (2013)
57–160000 14–110000 Radon et al. (2002)
46.6 12.3 Bakutis et al. (2004)
1.7–22.0 1.0–8.5 Vučemilo et al. (2007)
Pig 0.8–3.5 Cui et al. (2022)
0.5–0.8 Kim & Ko (2019)
0.3 0.1 Tang et al. (2021)
Rabbit 0.8–9.2 Miao et al. (2010)
0.8 13.2 Song et al. (2023)
Tab.2  Concentrations of PM2.5 and microbial aerosols in livestock and poultry houses
Fig.2  Biological particles of various sizes in microbial aerosols deposit at different locations within the respiratory system.
Fig.3  Immune damage of microbial aerosols.
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