Frontiers of Agricultural Science and Engineering

ISSN 2095-7505

ISSN 2095-977X(Online)

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DITCHES AND PONDS CAN BE THE SOURCES OR SINKS OF NON-POINT SOURCE POLLUTION: OBSERVATIONS IN AN UPLAND AREA IN THE JINGLINXI CATCHMENT, CHINA
Yiwen WANG, Lei CHEN, Kaihang ZHU, Chenxi GUO, Yu PU, Zhenyao SHEN
Front. Agr. Sci. Eng.    2023, 10 (4): 607-626.   https://doi.org/10.15302/J-FASE-2023517
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● The source and sink status of ditches and ponds was studied in an upland area in the Jinglinxi catchment, China.

● Over the past 15 years, ditch length has increased by 32% and small pond number by 75%.

● Ditches and ponds are important nutrient sinks in the dry season.

● Retention of nutrients in ditches and ponds is up to 20%.

As the common features of agroecosystems, ditches and ponds benefit the irrigation and drainage, as well as intercepting non-point source pollutants. However, most ditch-pond studies have been conducted in lowland areas. To test this source-sink assumption in upland areas, this study made observations on the ecological function of the ditch and pond system in a typical catchment in China. First, the changes in ponds in the catchment were analyzed using high-resolution remote sensing data. Then, the migration of agricultural pollutants in ditches and ponds were analyzed by field sampling and laboratory detection. The results showed that over the past 15 years the length of ditches in the catchment and the number of small ponds (< 500 m2) have increased by 32% and 75%, respectively. The rate of change in nutrient concentrations in the ditches and ponds were mostly from −20% to 20%, indicating ditches and ponds can be both sources and sinks for agricultural pollutants. Lastly, the contributing factors were explored and it was found that ditches and ponds are important sinks in dry season. However, during the rainy season, ditches and ponds become sources of pollutants, with the rapid drainage of ditches and the overflow of ponds in upland areas. The results of this study revealed that the ditches and ponds could be used for ecological engineering in upland catchments to balance drainage and intercept pollutants.

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Breeding strategies for increasing yield potential in super hybrid rice
Shihua CHENG,Xiaodeng ZHAN,Liyong CAO
Front. Agr. Sci. Eng.    2015, 2 (4): 277-282.   https://doi.org/10.15302/J-FASE-2015081
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Super hybrid rice breeding is a new breeding method combining semi-dwarf breeding and heterosis breeding using germplasm and gene-environment interactions. This paper reviews the breeding strategies of super hybrid rice breeding in China, focusing on the utilization of heterosis of indica and japonica subspecies, construction of ideal plant architecture and pyramiding of disease resistant genes in restorer lines. To develop super hybrid rice, considerable effort should be made to explore genes related with high yield, good quality, resistance to pests and diseases, tolerance to stresses. Molecular breeding methods in combination with crossing techniques should be adopted in super hybrid rice breeding.

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Multiple pollutants from crop and livestock production in the Yangtze River: status and challenges
Lihua MA, Shiyang LI, Linfa FANG, Xuanjing CHEN, Ran XIAO, Xiaoxuan SU, Zhaolei LI, Zhaohai BAI, Lin MA, Prakash LAKSHMANAN, Xinping CHEN
Front. Agr. Sci. Eng.    2024, 11 (1): 134-139.   https://doi.org/10.15302/J-FASE-2023511
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● Cash crops and livestock production in Yangtze River Basin has grown rapidly.

● The agricultural inputs discharge multiple pollutants loads on water bodies in the YRB.

● Multiple pollutants impact on efficient utilization of nitrogen and phosphorus in agriculture.

● An explicitly multi-pollutant approach accounting for interactions is need.

The rapid increase in the proportion of cash crops and livestock production in the Yangtze River Basin has led to commensurate increases in fertilizer and pesticide inputs. Excessive application of chemical fertilizer, organophosphorus pesticides and inappropriate disposal of agricultural waste induced water pollution and potentially threaten Agriculture Green Development (AGD). To ensure food security and the food supply capacity of the Yangtze River Basin, it is important to balance green and development, while ensuring the quality of water bodies. Multiple pollutants affect the transfer, adsorption, photolysis and degradation of each other throughout the soil-plant-water system. This paper considers the impact of multi-pollutants on the nitrogen and phosphorus cycles especially for crops, which are related to achieving food security and AGD. It presents prospective on theory, modeling and multi-pollutant control in the Yangtze River Basin for AGD that are of potential value for other developing regions.

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GREENHOUSE GAS AND AMMONIA EMISSION MITIGATION PRIORITIES FOR UK POLICY TARGETS
Sarah BUCKINGHAM, Cairistiona F. E. TOPP, Pete SMITH, Vera EORY, David R. CHADWICK, Christina K. BAXTER, Joanna M. CLOY, Shaun CONNOLLY, Emily C. COOLEDGE, Nicholas J. COWAN, Julia DREWER, Colm DUFFY, Naomi J. FOX, Asma JEBARI, Becky JENKINS, Dominika J. KROL, Karina A. MARSDEN, Graham A. MCAULIFFE, Steven J. MORRISON, Vincent O'FLAHERTY, Rachael RAMSEY, Karl G. RICHARDS, Rainer ROEHE, Jo SMITH, Kate SMITH, Taro TAKAHASHI, Rachel E. THORMAN, John WILLIAMS, Jeremy WILTSHIRE, Robert M. REES
Front. Agr. Sci. Eng.    2023, 10 (2): 268-280.   https://doi.org/10.15302/J-FASE-2023495
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● An expert survey highlighted the most effective strategies for GHG and ammonia mitigation.

● Interventions considered to have the highest mitigation potential are discussed.

● Experts agreed that no single mitigation measure can uniquely deliver GHG and ammonia mitigation.

● Experts noted a need for further investment in research, knowledge exchange, education and to develop implementation pathways.

● There is a need for more data to better quantify mitigation potentials and implement effective management strategies.

Agriculture is essential for providing food and maintaining food security while concurrently delivering multiple other ecosystem services. However, agricultural systems are generally a net source of greenhouse gases and ammonia. They, therefore, need to substantively contribute to climate change mitigation and net zero ambitions. It is widely acknowledged that there is a need to further reduce and mitigate emissions across sectors, including agriculture to address the climate emergency and emissions gap. This discussion paper outlines a collation of opinions from a range of experts within agricultural research and advisory roles following a greenhouse gas and ammonia emission mitigation workshop held in the UK in March 2022. The meeting identified the top mitigation priorities within the UK’s agricultural sector to achieve reductions in greenhouse gases and ammonia that are compatible with policy targets. In addition, experts provided an overview of what they believe are the key knowledge gaps, future opportunities and co-benefits to mitigation practices as well as indicating the potential barriers to uptake for mitigation scenarios discussed.

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CROP-LIVESTOCK INTEGRATION FOR SUSTAINABLE AGRICULTURE IN CHINA: THE HISTORY OF STATE POLICY GOALS, REFORM OPPORTUNITIES AND INSTITUTIONAL CONSTRAINTS
Danmeng FENG, KouRay MAO, Yujie YANG, Yu HU
Front. Agr. Sci. Eng.    2023, 10 (4): 518-529.   https://doi.org/10.15302/J-FASE-2023525
Abstract   HTML   PDF (2409KB)

● This paper examines the historical evolution of crop-livestock integration in China with a specific focus on its role in mitigating non-point source pollution.

● Extensive examination of existing literature has unearthed the roots of crop-livestock integration dating back to the Western Zhou Dynasty (1046 to 771 BCE), ultimately culminating in a multifaceted and intricately interwoven system of rural development policies seen in contemporary China.

● This paper illuminates the diverse contributions of crop-livestock integration in different epochs of rural development within China, which contributes to a nuanced and more theoretically grounded comprehension of circular agriculture.

This paper examines the historical evolution of crop-livestock integration in China with a specific focus on its role in mitigating non-point source pollution. Extensive examination of existing literature has unearthed the roots of crop-livestock integration dating back to the Western Zhou Dynasty (1046 to 771 BCE), ultimately culminating in a multifaceted and intricately interwoven system of rural development policies seen in contemporary China. This paper identifies and characterizes four distinct stages in the historical trajectory of crop-livestock integration: the era of self-sufficient subsistence production in traditional times (1046 BCE to 1948); the period where crop-livestock integration emerged as a pivotal strategy for augmenting grain and meat production under collectivist policies (1949‒1977); the phase marked by the industrialization and expansion of the livestock sector during the early years of economic reforms (1978‒2011); and the present era in which crop-livestock integration is harnessed as a mechanism for pollution control and ecological preservation in contemporary China (2012 to present). This paper illuminates the diverse contributions of crop-livestock integration in different epochs of rural development within China, which contributes to a nuanced and more theoretically grounded comprehension of circular agriculture. This understanding has the potential to be leveraged to promote sustainable rural development in broader contexts.

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QUANTITATIVE STUDY ON ANTI-PEST ACTIVITY OF NATURAL PRODUCTS BASED ON VISUALIZATION FRAMEWORK OF KNOWLEDGE GRAPH
Xing LI, Chunyan GUO, Yumei YAN, Lijuan LV, Siqi LI, Wenxin GUO, Zhengnan LI, Minhui LI
Front. Agr. Sci. Eng.    2023, 10 (2): 306-332.   https://doi.org/10.15302/J-FASE-2023488
Abstract   HTML   PDF (5847KB)

● Using visual analysis to predict the trend of natural product pest resistance.

● Summarized the anti-insect activity and mechanism of natural products.

● Natural compounds insecticide will be the general trend.

To help in the prevention of large-scale loss of agricultural production caused by crop pests, a visual analysis was performed on the main research areas, key countries, organizational cooperation, citation sources and current trends in pest research by searching the literature of Web of Science database and using CiteSpace 5.8.R3 and VOSviewer 1.6.18 software. Additionally, the effects and mechanisms of natural products with anti-insect activity were summarized through visual analysis. According to the bibliometric analysis, keywords such as mortality (232 occurrences), natural enemy (232 occurrences) and spinosad (110 occurrences) were common, and insecticides and natural enemies of pests were the main methods for killing pests. However, pesticide use exhibits numerous limitations. Co-occurring terms in visualization analysis mainly included residue (193 occurrences), detection (153 occurrences), degradation (133 occurrences), recovery (103 occurrences), pyrethroid (97 occurrences) and pesticide residues (65 occurrences). Thus, pesticides cannot fundamentally solve food security; pesticides also pollute the environment and endanger human health. Therefore, green and efficient pesticides that can replace synthetic pesticides are urgently needed. Natural products have recently gained attention in Brazil, China, the USA and other countries because they are green and pollution-free, and new natural pesticides have been developed. This visual analysis combined data mining with literature review and summarize the anti-pest activities and mechanisms of action of natural products. This information provides a foundation and ideas for researchers to study the application and development of natural products in pest control.

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FULL TIME-SPACE GOVERNANCE STRATEGY AND TECHNOLOGY FOR CROPLAND NON-POINT POLLUTION CONTROL IN CHINA
Lihong XUE, Jingjing DUAN, Pengfu HOU, Shiying HE, Yingliang YU, Yanfang FENG, Fuxing LIU, Linzhang YANG
Front. Agr. Sci. Eng.    2023, 10 (4): 593-606.   https://doi.org/10.15302/J-FASE-2023522
Abstract   HTML   PDF (4283KB)

● Full time-space governance strategy for AGNPS pollution was proposed.

● The 4R chain technology system including source reduction, process retention, nutrient reuse and water restoration was reviewed.

● The strategy and 4R technology system was successfully applied for AGNPS pollution control at administrative village scale.

● Future challenge include the monitoring system, new smart fertilizer and intelligent equipment, governance standards and supportive policies.

Ensuring food safety while reducing agricultural non-point source pollution is quite challenging, especially in developing and underdeveloped countries. Effective systematic strategies and comprehensive technologies need to be developed for agricultural non-point source pollution control at the watershed scale to improve surface water quality. In this review, a proposal is made for a full time-space governance strategy that prioritizes source management followed by endpoint water pollution control. The 4R chain technology system is specifically reviewed, including source reduction, process retention, nutrient reuse and water restoration. The 4R chain technology system with the full time-space governance strategy was applied at the scale of an administrative village and proved to be a feasible solution for reducing agricultural non-point source pollution in China. In the future, a monitoring system needs to be established to trace N and P transport. Additionally, new smart fertilizer and intelligent equipment need to be developed, and relevant governance standards and supportive policies need to be set to enhance the efficacy of agricultural non-point source pollution control.

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STRENGTHENING NON-POINT SOURCE POLLUTION CONTROL TO PROMOTE AGRICULTURAL GREEN DEVELOPMENT
Wen XU, Jie ZHANG, Linzhang YANG, Xuejun LIU, Fusuo ZHANG
Front. Agr. Sci. Eng.    2023, 10 (4): 503-509.   https://doi.org/10.15302/J-FASE-2023528
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China’s agriculture green development: from concept to actions
Haixing ZHANG, Yuan FENG, Yanxiang JIA, Pengqi LIU, Yong HOU, Jianbo SHEN, Qichao ZHU, Fusuo ZHANG
Front. Agr. Sci. Eng.    2024, 11 (1): 20-34.   https://doi.org/10.15302/J-FASE-2023512
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● A target-threshold indicator evaluation system is proposed to measure China’s agriculture transformation.

● Evaluation based on a development score showed China is currently at a medium level in the Agriculture Green Development initiative.

● There was a trend for increasing development scores for 2010–2020 compared to 1997–2010.

● Trade-offs between eco-environmental factors and socioeconomic/food production factors were found to be the major barriers to the transformation.

● More effort is needed to address the insufficient and uneven development to provide coordinated improvement.

China has initiated a green transformation plan in 2015, which was soon applied to agriculture, known as the agriculture green development (AGD) initiative, with the goals of achieving food security, high resource use efficiency, and an ecofriendly environment. To assess the agricultural transformation from 1997 to 2020, this paper proposes a national-scale indicator system consisting three dimensions (socioeconomic, food production and eco-environmental) and ten sub-dimensions to quantify the AGD score. This study showed that AGD score in China was at a moderate level during 1997–2010, scoring 40 out of 100. During this stage, decreased scores in the sub-dimensions of resource consumption, environmental quality, and environmental cost have offset the improvement in the socioeconomic dimension, resulting in fluctuated scores around 40. In the second stage (2011–2020), China’s AGD score improved but still at moderate level, scoring an average of 46.3, with each dimension increasing by 5.3%–25.0%. These results indicate that China has made progress in the agricultural transformation, transitioning from conceptualization to actions through the implementation of various policies and projects. However, the study emphasizes the need for more effort to address the insufficient and unbalanced development, along with the growing eco-environmental challenges, especially the trade-offs among dimensions.

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USING NUTRITIONAL STRATEGIES TO MITIGATE RUMINAL METHANE EMISSIONS FROM RUMINANTS
Jian SUN, Guangyong ZHAO, Meng M. LI
Front. Agr. Sci. Eng.    2023, 10 (3): 390-402.   https://doi.org/10.15302/J-FASE-2023504
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● Microbial fermentation in the rumen is a main source of methane emissions.

● Nutritional strategies can effectively mitigate methane emissions by manipulating biochemical reactions in the methanogenesis pathways.

● Mitigation practices must be evaluated in an integrated animal production system instead of as isolated components.

Within the agricultural sector, animal production contributes to 14.5% of global anthropogenic greenhouse gas emissions and produces around 37% of global CH4 emissions, mainly due to ruminal fermentation in ruminants. Over 90% of CH4 is synthesized by methanogens in the rumen during carbohydrate fermentation. According to different substrates, methanogenesis pathways can be divided into four categories: (1) hydrogenotrophic pathway; (2) acetoclastic pathway; (3) methyl dismutation pathway; and (4) methyl-reducing pathway. Based on the principle of biochemical reactions in the methanogenesis pathways, this paper reviews the latest publications on CH4 decreases in ruminants and described three nutritional strategies in terms of dietary nutrient manipulation (feeding management, feed composition, forage quality and lipids), microbial manipulation (ionophore, defaunation, methanogen inhibitors and probiotics), and chemical manipulation (nitrate, organic acids, plant secondary metabolites and phlorotannins, or halides in seaweeds). For each mitigation strategy, the review discusses effectiveness for decreasing CH4 emissions, application prescription, and feed safety based on results from in vitro and in vivo studies. This review summarizes different nutritional strategies to mitigate CH4 emissions and proposed comprehensive approaches for future feeding interventions and applications in the livestock industry.

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SUSTAINABLE NITROGEN MANAGEMENT INDEX: DEFINITION, GLOBAL ASSESSMENT AND POTENTIAL IMPROVEMENTS
Xin ZHANG, Yanyu WANG, Lena SCHULTE-UEBBING, Wim DE VRIES, Tan ZOU, Eric A. DAVIDSON
Front. Agr. Sci. Eng.    2022, 9 (3): 356-365.   https://doi.org/10.15302/J-FASE-2022458
Abstract   PDF (4481KB)

● A composite N management index is proposed to measure agriculture sustainability.

● Nitrogen management has been moving towards sustainability targets globally.

● The improvement was achieved mainly by yield increase, while Nitrogen Use Efficiency (NUE) stagnated.

● No country achieved both yield and NUE targets and spatial variation is large.

● Region-specific yield targets can be used to supplement the standard Sustainable Nitrogen Management Index (SNMI).

To represent the sustainability of nitrogen management in the Sustainable Development Goals indicator framework, this paper proposes a sustainable nitrogen management index (SNMI). This index combines the performance in N crop yield and N use efficiency (NUE), thereby accounting for the need for both food production and environmental protection. Applying SNMI to countries around the world, the results showed improvement in the overall sustainability of crop N management over the past four decades, but this improvement has been mainly achieved by crop yield increase, while global NUE has improved only slightly. SNMI values vary largely among countries, and this variation has increased since the 1970s, implying different levels of success, even failure, in improving N management for countries around the world. In the standard SNMI assessment, the reference NUE was defined as 1.0 (considered an ideal NUE) and the reference yield was defined as 90 kg·ha−1·yr−1 N (considering a globally averaged yield target for meeting food demand in 2050). A sensitivity test that replaced the reference NUE of 1.0 with more realistic NUE targets of 0.8 or 0.9 showed overall reduction in SNMI values (i.e., improved performance), but little change in the ranking among countries. In another test that replaced the universal reference yield with region-specific attainable yield, SNMI values declined (i.e., improved performance) for most countries in Africa and West Asia, whereas they increased for many countries in Europe and South America. The index can be improved by further investigation of approaches for setting region-specific yield targets and high-quality data on crop yield potentials. Overall, SNMI offers promise for a simple and transparent approach to assess progress of countries toward sustainable N management with a single indicator.

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LIVESTOCK AND POULTRY MANURE MANAGEMENT FROM THE PERSPECTIVE OF CARBON NEUTRALITY IN CHINA
Leli ZHANG, Reaihan E, Mahmoud M. ALI, Hongjian LIN, Shuai ZHANG, Shuqin JIN, Zhiping ZHU, Jianjun HU, Yiqing YAO, Yong SUN, Shuiping YAN, Zhidan LIU
Front. Agr. Sci. Eng.    2023, 10 (3): 341-362.   https://doi.org/10.15302/J-FASE-2023509
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● Carbon reduction potential of manure treatment technologies was summarized.

● Accounting methodologies of carbon emission and footprint of manure were analyzed.

● The quote of carbon trading market at home and abroad was analyzed.

● Some points for the boost of potential of manure carbon trading were advised.

The rapid growth of the livestock and poultry production in China has led to a rise in manure generation, which contributes to the emissions of GHGs (greenhouse gases including CH4, N2O and CO2) and other harmful gases (NH3, H2S). Reducing and managing carbon emissions has become a critical global environmental imperative due to the adverse impacts of GHGs. Unlike previous reviews that focused on resource recovery, this work provides an unique insight of transformation from resource-oriented manure treatment to integration of resource recovery with pollution reduction, carbon accounting and trading, focusing on the sustainable development of manure management system. Considering the importance of accounting methodologies for carbon emission and trading system toward carbon neutrality society, suggestions and strategies including attaching high importance to the development of more accuracy accounting methodologies and more practical GHG emission reduction methodologies are given in this paper. This work directs the establishment of carbon reduction methodologies and the formulation of governmental policies for livestock and poultry manure management system in China.

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AGRICULTURAL GREEN DEVELOPMENT TO ACHIEVE FOOD SECURITY AND CARBON REDUCTION IN THE CONTEXT OF CHINA’S DUAL CARBON GOALS
Yulong YIN, Kai HE, Zhong CHEN, Yangyang LI, Fengling REN, Zihan WANG, Yingcheng WANG, Haiqing GONG, Qichao ZHU, Jianbo SHEN, Xuejun LIU, Zhenling CUI
Front. Agr. Sci. Eng.    2023, 10 (2): 262-267.   https://doi.org/10.15302/J-FASE-2023496
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● To achieve food security, Chinese agriculture– food system could not achieve C neutrality.

● China’s dual carbon goals has put forward more strict requirements for the green development of agriculture.

● The realization of C mitigation potential lies in the extensive application of existing technologies and technological innovation.

The agricultural sector, a major source of greenhouse gas emissions, and emissions from agriculture must be reduced substantially to achieve carbon (C) neutrality. Based on a literature analysis and other research results, this study investigated the effects and prospects of C reduction in agricultural systems under different scenarios (i.e., methods and approaches) in the context of China’s dual C goals, as those working in the agricultural sector have yet to reach a consensus on how to move forward. Different views, standards, and countermeasures were analyzed to provide a reference for agricultural action supporting China’s C neutrality goal.

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Approaches to achieve high grain yield and high resource use efficiency in rice
Jianchang YANG
Front. Agr. Sci. Eng.    2015, 2 (2): 115-123.   https://doi.org/10.15302/J-FASE-2015055
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This article discusses approaches to simultaneously increase grain yield and resource use efficiency in rice. Breeding nitrogen efficient cultivars without sacrificing rice yield potential, improving grain fill in later-flowering inferior spikelets and enhancing harvest index are three important approaches to achieving the dual goal of high grain yield and high resource use efficiency. Deeper root distribution and higher leaf photosynthetic N use efficiency at lower N rates could be used as selection criteria to develop N-efficient cultivars. Enhancing sink activity through increasing sugar-spikelet ratio at the heading time and enhancing the conversion efficiency from sucrose to starch though increasing the ratio of abscisic acid to ethylene in grains during grain fill could effectively improve grain fill in inferior spikelets. Several practices, such as post-anthesis controlled soil drying, an alternate wetting and moderate soil drying regime during the whole growing season, and non-flooded straw mulching cultivation, could substantially increase grain yield and water use efficiency, mainly via enhanced remobilization of stored carbon from vegetative tissues to grains and improved harvest index. Further research is needed to understand synergistic interaction between water and N on crop and soil and the mechanism underlying high resource use efficiency in high-yielding rice.

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Electromagnetic induction mapping at varied soil moisture reveals field-scale soil textural patterns and gravel lenses
Hiruy ABDU, David A. ROBINSON, Janis BOETTINGER, Scott B. JONES
Front. Agr. Sci. Eng.    2017, 4 (2): 135-145.   https://doi.org/10.15302/J-FASE-2017143
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Knowledge of the spatial distribution of soil textural properties is important for determining soil moisture storage and soil hydraulic transport properties. Capturing field heterogeneity without exhaustive sampling and costly sample analysis is difficult. Our objective was to employ electromagnetic induction (EMI) mapping in low apparent electrical conductivity (ECa) soils at varying soil water contents to capture time invariant properties such as soil texture. Georeferenced ECa measurements were taken using a ground conductivity meter on six different days where volumetric water content (θv) varied from 0.11 to 0.23. The 50 m × 50 m field included a subsurface gravelly patch in an otherwise homogeneous silt-loam alluvial soil. Ordinary block kriging predicted ECa at unsampled areas to produce 1-m resolution maps. Temporal stability analysis was used to divide the field into three distinct ECa regions. Subsequent ground-truthing confirmed the lowest conductivity region correlated with coarse textured soil parent materials associated with a former high-energy alluvial depositional area. Combining maps using temporal stability analysis gives the clearest image of the textural difference. These maps could be informative for modeling, experimental design, sensor placement and targeted zone management strategies in soil science, ecology, hydrology, and agricultural applications.

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INTERACTIVE KNOWLEDGE LEARNING BY ARTIFICIAL INTELLIGENCE FOR SMALLHOLDERS
Weili ZHANG, Renlian ZHANG, Hongjie JI, Anja SEVERIN, Zhaojun LI
Front. Agr. Sci. Eng.    2023, 10 (4): 648-653.   https://doi.org/10.15302/J-FASE-2023505
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Enhancement of farming management relies heavily on enhancing farmer knowledge. In the past, both the direct learning approach and the personnel extension system for improving fertilization practices of smallholders has proven insufficiently effective. Therefore, this article proposes an interactive knowledge learning approach using artificial intelligence as a promising alternative. The system consists of two parts. The first is a dialog interface that accepts information from farmers about their current farming practices. The second part is an intelligent decision system, which categorizes the information provided by farmers in two categories. The first consists of on-farm constraints, such as fertilizer resources, split application times and seasons. The second comprises knowledge-based practices by farmers, such as nutrient in- and output balance, ratios of different nutrients and the ratios of each split nutrient amount to the total nutrient input. The interactive knowledge learning approach aims to identify and rectify incorrect practices in the knowledge-based category while considering the farmer’s available finance, labor, and fertilizer resources. Investigations show that the interactive knowledge learning approach can make a strong contribution to prevention of the overuse of nitrogen and phosphorus fertilizers, and mitigating agricultural non-point source pollution.

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Developing a new agenda for increased food and climate security
William J. DAVIES
Front. Agr. Sci. Eng.    2024, 11 (1): 35-54.   https://doi.org/10.15302/J-FASE-2023514
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● The urgent need to address increasing worldwide food and climate insecurity.

● Potential conflicts between these aims.

● Environmental challenges require a revolution in global farming practices.

● Growing concerns over diet-related health problems.

● New plant science to reduce global food insecurity.

In many countries, political and environmental pressures are currently combining to generate a perfect storm of circumstances that is reducing food availability, increasing food costs and thereby reducing the availability of food to many. The UK is currently considering new national food and land management policies, and attention is also being given to legislation to address diet-related health issues. Many now argue for a revolution in UK farming practices to reduce their impact on the natural environment. The UK is not alone in facing these and other challenges. Both the contribution of agriculture to greenhouse gas (GHG) emissions and the effects of climate change on food production are issues receiving worldwide attention. Regenerative agricultural practices can result in greater C capture, reduced GHG emissions, enhanced soil quality and enhanced biodiversity. However, it is questioned if such farming systems will be productive enough to feed a growing population with the food required for social and health benefits. To fully exploit the impact of new plant science in farmer fields, it is imperative to effectively link science to farming practices and conduct a broader conversation around the food revolution with social scientists and with the general public.

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Review on drivers, trends and emerging issues of the food wastage in China
Lin MA, Wei QIN, Tara GARNETT, Fusuo ZHANG
Front. Agr. Sci. Eng.    2015, 2 (2): 159-167.   https://doi.org/10.15302/J-FASE-2015066
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China has successfully achieved food self-sufficiency over the past 50 years, however, with large inputs and losses. To meet the challenge of feeding a growing population with limited resources, many studies have explored options for improving productivity and efficiency of the food production. However, there have been few studies into the potential of reducing food loss along the whole food production-consumption chain. Here we review the literature on food waste in China. We briefly analyze (1) the drivers that influence levels of food waste in the food chain, (2) examine trends in the volumes and types of food wasted at different stages in the food chain, (3) assess the environmental and resource consequences of food waste in the food chain, and (4) evaluate the policy and stakeholder responses to the emerging challenges. It is concluded that reducing food loss and meeting food security in China requires a coherent institutional structure that promotes the synergistic outcomes of research, policy and education. Suggested key actions include (1) improving machinery and facility for sowing, harvesting, transportation and storage, which can reduce food loss by up to 50%, and (2) improving food waste recycling management, based on coupled food production and consumption systems.

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Agriculture green development in China: insights and advances
Jianbo SHEN, Qichao ZHU, Yong HOU, Wen-Feng CONG, Wen XU, Jiuliang XU, Zhichao AN, Xiaoqiang JIAO, Kai ZHANG, Tianxiang YU, Lin MA, Oene OENEMA, William J. DAVIES, Fusuo ZHANG
Front. Agr. Sci. Eng.    2024, 11 (1): 5-19.   https://doi.org/10.15302/J-FASE-2024535
Abstract   HTML   PDF (7894KB)

● Agriculture green development (AGD) has been undertaken in China for 5 years.

● New insights and advances on the four themes of AGD in China are elucidated.

● AGD involves interdisciplinary research innovation, multistakeholder participation, multi-objective realization and regional-specific technology implementation.

● Implementation of AGD in China will provide valuable experience paradigm for the world.

Reconciling the tasks of producing adequate amounts of nutritious food for the increasing global population while preserving the environment and natural ecosystems simultaneously is an enormous challenge. The concept of agriculture green development (AGD) and the necessary governmental policies were developed to address the aforementioned challenge in China and to help achieve the related global sustainable development goals. Agriculture green development emphasizes the synergy between green and development; current agriculture has to transform from the intensive farming with high inputs, high environmental impacts and low resource-use efficiency to a more sustainable agriculture, in order to ensure an adequate supply of nutritious food while delivering environmental integrity, improved economic profitability, and social equity. A research program on AGD was established by China Agricultural University with four research themes, namely: green crop production, green integrated crop-animal production, green food and industry, and green ecological environment and ecosystem services, to provide a scientific basis for future developments and to facilitate the implementation of AGD in practice. AGD requires a multistakeholder approach, fueled by innovative and interdisciplinary research. Joint actions have to be taken by governments, farmers, supply industries, consumers, educators, extension services and researchers to support AGD. This requires strong coordination and public awareness campaigns. This review presents the progress that has been made over the past 5 years and makes recommendations for more research and development, in order to better deliver agricultural green and sustainable development on national and international scales.

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Isolating higher yielding and more stable rice genotypes in stress environments: fine-tuning a selection method using production and resilience score indices
Arnauld THIRY, William J. DAVIES, Ian C. DODD
Front. Agr. Sci. Eng.    2024, 11 (1): 169-185.   https://doi.org/10.15302/J-FASE-2023521
Abstract   HTML   PDF (2638KB)

● Score index methods readily discriminate genotypes adapted to a target environment.

● New quantitative method evaluated productivity and resilience of rice genotypes.

● Method identified A genotypes (high productivity and resilience) of Fernandez (1992).

● Method identified genotypes better adapted to reduced soil water conditions.

● Method can enhance rice sustainability (high productivity, low water use).

In Asia, the rice crop sustains millions of people. However, growing demand for this crop needs to be met while simultaneously reducing its water consumption to cope with the effects of climate change. Lowland cropping systems are the most common and productive but have particularly high water requirements. High-yielding rice genotypes adapted to drier environments (such as rainfed or aerobic rice ecosystems) are needed to increase the water use efficiency of cropping. Identifying these genotypes requires fast and more accurate selection methods. It is hypothesized that applying a new quantitative selection method (the score index selection method), can usefully compare rice yield responses over different years and stress intensities to select genotypes more rapidly and efficiently. Applying the score index to previously published rice yield data for 39 genotypes grown in no-stress and two stress environments, identified three genotypes (ARB 8, IR55419-04 and ARB 7) with higher and stable yield under moderate to severe stress conditions. These genotypes are postulated to be better adapted to stress environment such as upland and aerobic environments. Importantly, the score index selection method offers improved precision than the conventional breeding selection method in identifying genotypes that are well-suited to a range of stress levels within the target environment.

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A review of hydrological/water-quality models
Liangliang GAO,Daoliang LI
Front. Agr. Sci. Eng.    2014, 1 (4): 267-276.   https://doi.org/10.15302/J-FASE-2014041
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Water quality models are important in predicting the changes in surface water quality for environmental management. A range of water quality models are wildly used, but every model has its advantages and limitations for specific situations. The aim of this review is to provide a guide to researcher for selecting a suitable water quality model. Eight well known water quality models were selected for this review: SWAT, WASP, QUALs, MIKE 11, HSPF, CE-QUAL-W2, ELCOM-CAEDYM and EFDC. Each model is described according to its intended use, development, simulation elements, basic principles and applicability (e.g., for rivers, lakes, and reservoirs and estuaries). Currently, the most important trends for future model development are: (1) combination models—individual models cannot completely solve the complex situations so combined models are needed to obtain the most appropriate results, (2) application of artificial intelligence and mechanistic models combined with non-mechanistic models will provide more accurate results because of the realistic parameters derived from non-mechanistic models, and (3) integration with remote sensing, geographical information and global position systems (3S) —3S can solve problems requiring large amounts of data.

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An index system for evaluation of agriculture green development at county level in China
Xiao XU, Yanxiang JIA, Yuan FENG, Haixing ZHANG, Wen XU, Qichao ZHU
Front. Agr. Sci. Eng.    2024, 11 (1): 55-68.   https://doi.org/10.15302/J-FASE-2024536
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● Objective based county-level AGD evaluation index system was established.

● A typical agricultural county of Quzhou County in the North China Plain was use as a representative study.

● Unbalanced development was revealed as well as large gaps relative to targets.

● Spearman rank correlation analysis revealed more synergistic effect than trade-off effect.

● Trade-off existed between eco-environment and both food production and socioeconomic dimensions.

Agriculture green development (AGD) has become an unavoidable choice to address the unique national circumstances of China. This study established a county-level AGD evaluation index system, comprised three dimensions, food production, ecological environment and socioeconomic development, using 20 indicators. The assessment delved into historical trend and current situation, utilizing Spearman rank correlation analysis to analyze trade-off and synergy relationships, using Quzhou County, Hebei Province as a case study. The main findings were in four areas. Firstly, the index for AGD in Quzhou County increased by 58.9% from 1978 to 2019. The major contribution were the social economy (65.8%) and food production (53.5%), whereas the ecological environment was found to have had a negative impact. Secondly, in 2019, the AGD index was only 56.4, indicating substantial potential for improvement relative to the target value. A notable difference in scores existed between the three dimensions, with the order being ecological environment (66.3) > food production (61.7) > socioeconomic (41.3). Also, 90% of the indicators did not reach the target value. Thirdly, relationship analysis of the indicators revealed that the synergistic effect exceeded the trade-off effect. Specifically, 46.3% of the indicators had no significant relationship, 35.3% had a synergistic relationship, and 18.4% had a trade-off relationship. Finally, interdimensional indicator relationships exhibited a trade-off effect between the ecological environment and both food production and socioeconomic dimensions. However, a positive trend of synergy between production and ecology has emerged since 2015. In conclusion, the quantitative evaluation index system exposed the unbalanced development and significant potential relative to the target value of AGD in Quzhou County, despite notable progress.

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SPATIOTEMPORAL VARIATION OF WATER QUALITY AND ALGAL BIOMASS IN ERHAI LAKE AND ITS ENVIRONMENTAL MANAGEMENT IMPLICATIONS
Xiaofei LIU, Yue WU, Zhaokui NI, Shengrui WANG
Front. Agr. Sci. Eng.    2023, 10 (4): 566-578.   https://doi.org/10.15302/J-FASE-2023520
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● The water environment of Erhai Lake has shown satisfactory, declining and improving.

● Total N and P, and chemical oxygen demand as key water environment indicators.

● Pollution load distribution and control measures are key to Erhai Lake management.

Elucidating the spatiotemporal pattern of water quality and algal biomass is crucial for accurately tracing pollution sources and reducing the risk of algal blooms in lake systems. This study analyzed the spatiotemporal variability of water quality and algal biomass in Erhai Lake from 1994 to 2021 using water quality index (WQI), Mann-Kendall test and Sen’s slope combined methods. The potential causes of water quality deterioration and algal biomass dynamics were also elucidated. The results showed that the historical changes in the water environment of Erhai Lake mainly had three stages: satisfactory (1994‒2001), deteriorating (2002‒2010) and improving (2011‒2021). The changes in water quality and algal biomass were primarily affected by total nitrogen, total phosphorus and chemical oxygen demand in different stages. The water environment of Erhai Lake is currently improving significantly, starting in the southern area that is furthest from the sources of agricultural pollution, especially in summer and autumn. This is attributed to the implementation of control measures resulting in lower pollutant loads at particular times and places. Therefore, it is necessary to continue to promote standardized livestock farming, to strengthen rural wastewater collection and to investigate measures such as the interruption of the endogenous cycle.

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EGG PRODUCTION IN CHINA: CURRENT STATUS AND OUTLOOK
Ning YANG
Front. Agr. Sci. Eng.    2021, 8 (1): 25-34.   https://doi.org/10.15302/J-FASE-2020363
Abstract   HTML   PDF (1241KB)

• China is now the largest egg production country worldwide

• Egg production in China is characterized by diversity in several aspects

• China is now capable of breeding new varieties, with more than 50% of the market share

• Policies have been implemented to ensure sustainable development of egg production

• Integrating crop-chicken-vegetable production system is established

Eggs are one of the most nutritious and affordable animal products worldwide. From 1985, egg production in China has retained the leading place in the world. A total of 33 Mt of eggs were produced in 2019 representing ˃ 40% of the world total production. Egg production in China is characterized by diversity in several aspects, including layer breeds, products and production systems. New breeds and synthetic lines are developed to improve the genetic potentials of egg production and feed efficiency of layers. In the past, layer farms were run mostly by small households with 100 to 1000 layers per farm. Over the past decades, egg production in China has developed toward standardization and expansion of production systems, and many of these modern intensive farms raise millions of layers. Although the Chinese egg products maintain strong competitiveness over other animal products and imported egg products, the egg industry will grow at a slower pace compared to the past. Chinese consumers are more concerned about the quality and safety of eggs and egg products, as well as the environmental issues related to animal production, which presents challenges for the Chinese egg industry.

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COMPARISON OF POMELO (CITRUS MAXIMA) GROWN IN CHINA AND THAILAND
Warangkana MAKKUMRAI, Yue HUANG, Qiang XU
Front. Agr. Sci. Eng.    2021, 8 (2): 335-352.   https://doi.org/10.15302/J-FASE-2021391
Abstract   HTML   PDF (3002KB)

• China is the largest producer of pomelo globally.

• Chinese pomelos are adapted to subtropical climates and Thai pomelos to tropical climates.

• Guanxi pomelo is a popular cultivar in China and Thong Dee is the most popular in Thailand.

• Naringin is the most abundant flavonoid in Chinese and Thai pomelos.

• Fruity, sweet, sour, juicy and overall flavor attributes are important in consumer preference.

Pomelo is a member of the genus Citrus that is a key contributor to the breeding of modern citrus cultivars. China is the largest producer of pomelo and one of the top five pomelo exporting countries. Pomelos from Thailand are also well-known for their excellent quality and flavor and are ranked in the top ten export countries. This review introduces pomelo planting locations and conditions in China and Thailand. The characteristics and qualities of some commercial pomelo cultivars in China and Thailand are summarized to introduce them to international consumers and to document their similarities and dissimilarities. Data on bioactive compounds and antioxidant capacity are also included for most Chinese and Thai pomelos to highlight how they differ in this aspect because consumers are increasingly interested in healthier foods. In addition, the sensory perception in terms of aroma, flavor, texture and taste attributes and consumer perspective and preferences are discussed.

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DEVELOPMENT OF AN AUTOMATIC WEIGHING PLATFORM FOR MONITORING BODYWEIGHT OF BROILER CHICKENS IN COMMERCIAL PRODUCTION
Danni ZHOU, Yi ZHOU, Pengguang HE, Lin YU, Jinming PAN, Lilong CHAI, Hongjian LIN
Front. Agr. Sci. Eng.    2023, 10 (3): 363-373.   https://doi.org/10.15302/J-FASE-2023510
Abstract   HTML   PDF (6181KB)

● An automatic weighing system for monitoring bodyweight of broilers was developed.

● The new system was compared to the established live-bird sales weighing system data and tested in various conditions.

● The system demonstrated superior accuracy and stability for commercial houses.

Bodyweight is a key indicator of broiler production as it measures the production efficiency and indicates the health of a flock. Currently, broiler weight (i.e., bodyweight) is primarily weighed manually, which is time-consuming and labor-intensive, and tends to create stress in birds. This study aimed to develop an automatic and stress-free weighing platform for monitoring the weight of floor-reared broiler chickens in commercial production. The developed system consists of a weighing platform, a real-time communication terminal, computer software and a smart phone applet user-interface. The system collected weight data of chickens on the weighing platform at intervals of 6 s, followed by filtering of outliers and repeating readings. The performance and stability of this system was systematically evaluated under commercial production conditions. With the adoption of data preprocessing protocol, the average error of the new automatic weighing system was only 10.3 g, with an average accuracy 99.5% with the standard deviation of 2.3%. Further regression analysis showed a strong agreement between estimated weight and the standard weight obtained by the established live-bird sales system. The variance (an indicator of flock uniformity) of broiler weight estimated using automatic weighing platforms was in accordance with the standard weight. The weighing system demonstrated superior stability for different growth stages, rearing seasons, growth rate types (medium- and slow-growing chickens) and sexes. The system is applicable for daily weight monitoring in floor-reared broiler houses to improve feeding management, growth monitoring and finishing day prediction. Its application in commercial farms would improve the sustainability of poultry industry.

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SOIL CARBON CHECK: A TOOL FOR MONITORING AND GUIDING SOIL CARBON SEQUESTRATION IN FARMER FIELDS
Jan Adriaan REIJNEVELD, Martijn Jasper van OOSTRUM, Karst Michiel BROLSMA, Oene OENEMA
Front. Agr. Sci. Eng.    2023, 10 (2): 248-261.   https://doi.org/10.15302/J-FASE-2023499
Abstract   HTML   PDF (3144KB)

● Establishment of a rapid tool for monitoring soil carbon sequestration in farmer fields.

● Novel linkage of multiconstituent soil analyses with a carbon mineralization model.

● Extensive calibration and validation of the results of the near-infrared spectroscopy NIRS analyses.

● Soil bulk density derived from NIRS analyses and pedotransfer functions.

In 2015, 17 Sustainable Development Goals (SDGs) were approved, including SDG13, which addresses actions to increase carbon capture (CO2-C storage) for climate change mitigation. However, no analytical procedures have been defined for quantifying soil organic carbon (SOC) sequestration. This paper presents a rapid tool for guiding farmers and for monitoring SOC sequestration in farmer fields. The tool consists of multiconstituent soil analyses through near-infrared spectroscopy (NIRS) and an SOC mineralization model. The tool provides forecasts of SOC sequestration over time. Soil analyses by NIRS have been calibrated and validated for farmer fields in European countries, China, New Zealand, and Vietnam. Results indicate a high accuracy of determination for SOC (R2≥ 0.93), and for inorganic C, soil texture, and soil bulk density. Permanganate oxidizable soil C is used as proxy for active SOC, to detect early management-induced changes in SOC contents, and is also quantified by NIRS (R2 = 0.92). A pedotransfer function is used to convert the results of the soil analyses to SOC sequestration in kg·ha−1 C as well as CO2. In conclusion, the tool allows fast, quantitative, and action-driven monitoring of SOC sequestration in farmer fields, and thereby is an essential tool for monitoring progress of SDG13.

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Global challenges of food safety for China
Joseph J. JEN
Front. Agr. Sci. Eng.    2018, 5 (3): 291-293.   https://doi.org/10.15302/J-FASE-2017167
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Ever since the Melamine event, China has faced challenges of food safety both domestically and globally. With the economic development, the Chinese consumers are demanding high quality, nutritious, and safe foods from the food industry but are not willing to pay higher prices. The Chinese food chain system of mostly small and medium enterprises presents challenges to the government to monitor and implement food safety laws and regulations. The academia and media are learning to take on their responsibilities with some success. Discussions and potential solutions of the global challenges of the five pillars for the food safety in China are presented here.

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Polyamines and antioxidant defense system are associated with cold tolerance in centipedegrass
Jingjing CHEN, Junyang FANG, Zhenfei GUO, Shaoyun LU
Front. Agr. Sci. Eng.    2018, 5 (1): 129-138.   https://doi.org/10.15302/J-FASE-2017197
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Physiological responses to low temperature were analyzed in a chilling-tolerant centipedegrass (Eremochloa ophiuroides) accession, Shao Guan (SG), in comparison to the commercial cultivar, Common. Lower levels of ion leakage and higher chlorophyll (Chl) concentration were observed in SG than in Common during chilling stress. The maximum photochemical efficiency, the actual photosystem II (PSII) efficiency, photochemical quenching efficiency, and net photosynthetic rate were decreased during chilling stress in both genotypes, with higher levels of these parameters shown by SG than Common. In addition, higher activities of superoxide dismutase (SOD), catalase (CAT), ascorbate-peroxidase (APX) and glutathione reductase (GR), and higher concentrations of ascorbic acid (AsA) and glutathione (GSH) were observed in SG than in Common. Moreover, higher concentrations of putrescine (Put), spermidine (Spd), and spermine (Spm) were observed in SG than in Common. Correlation analysis indicated that SOD, CAT, APX and GR activities, and AsA and GSH concentrations showed high correlation to Put, while APX, GR, and AsA concentrations were correlated to Spd. Exogenous Put or Spd increased antioxidant enzyme activities and chilling tolerance. The results suggested that polyamine-regulated antioxidants are important for chilling tolerance in centipedegrass and protect plants against chilling induced oxidative damage.

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